Eat By Design
Today I am going to show you how to make a very simple breakfast called B'Eggs (Bacon and Egg Muffin Cups if you prefer long titles:-).
This is a recipe that you can make ahead of time (they will last 3-4 days in the fridge). That means that you do not have to worry about how you will make time for breakfast or what you will have for a midafternoon snack for the next few days.
I hope you enjoy them as much as we do!
For more simple By Design recipes why not pick up your copy of the Eat By Design Cookbook. I’ve created it in the form of a 28-day meal plan (plus grocery lists!) so you don’t need to think about what’s for breakfast, lunch or dinner for the next month. Or you can grab the first 7 days FREE by clicking here.